(alc. 14.5% vol.)
The grapes are hand-picked from selected vineyards. Fermented in oak vats and aged for minimum of 6 months in French oak barrels.
Feteasca Neagra have a brilliant ruby red color and the nose is discreet but very specific, with an aroma of prunes and delicate shades of cinnamon. Fruity taste and velvety seduce through a long pleasant aftertaste.
The wine pairs perfectly with grilled beef, lamb or other meats.